Merry Christmas Post Your Holiday Recipes Here
This entry was posted on Saturday, December 09, 2006 8:36 AM and is filed under recipes.
Click add comments to add your recipes here. Feel free to post any type from beverages to desserts. Here is one that I like.
Jonathan's Chicken Wings
one or more packages of thawed chicken wings
1 small bottle of honey barbeque sauce
salt
onion
hot sauce
honey
butter
with a sharp knife seperate the wings into two pieces the "drumet" and the wing, trim the very end of the wing off and discard, or use in a stock pot to make broth. Place the wings on a wire rack, broilerpan, or pizza cooker, something that the grease can drain through. If it doesn't have a bottom plave foil on the rack below to catch the grease. Lightly salt the wings and place into a 350 degree oven for 20 minutes turning once.
In a bowl empty the barbque sauce and add one small onion very very finely chopped. Place 2 table spoons of butter in a measureing cup and melt in the microwave. Stir 2 tablespoons of honey into the hot butter till mixed, add to the bowl. Stir to incorporate. Add 2 and 1/2 tablespoons of hot sauce. Heat the sauce in the micowave.
Check the wings they should be done and have a crispy skin, if not place under the broiler and turn as needed. Watch them close and don't burn them Take them out and spread on a paper towel and blot of the grease. Place a serving in a bowl and spoon about a teaspoon of sauce onto each wing. Save the sauce and use it again.
